Home > climate change, Ecosystem impact, Ecosystem modelling, European Union, Food security, Grape, Mediterranean Basin, Olive > Agriculture, food security and climate change in Europe

Agriculture, food security and climate change in Europe

The GlobalChangeBiology project is part of the Joint Programming Initiative on Agriculture, Food Security and Climate Change (FACCE – JPI) funded by the European Union under the 7th Framework Program. The goal of FACCE – JPI is to achieve, support and promote integration, alignment and joint implementation of national resources under a common research and innovation strategy to address the diverse challenges in agriculture, food security and climate change. Partnering MACSUR, the first pilot action of FACCE – JPI that will start officially in June 2012 (see first newsletter), the GlobalChangeBiology project will provide case studies on grape and olive systems in the Mediterranean Basin. The MACSUR project is a knowledge hub that brings together 73 research groups from across Europe and will provide a detailed climate change risk assessment for European agriculture and food security, in collaboration with international projects including the GlobalChangeBiology project. As such, GlobalChangeBiology enhances the international dimensions of FACCE – JPI.

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